Amino acid — FTIR absorption peaks and assignments

Characteristic FTIR peaks for Amino acid

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• 1515 cm⁻¹ విశ్వాసం 0.9

  “Explicit assignment: 'tyrosines at 1515 cm-1'”

  Nault 等 - 2013 - Human insulin adsorption kinetics, conformational DOI: 10.1016/j.actbio.2012.09.025
• 1004 cm⁻¹ విశ్వాసం 0.9

  “Normalised using phenylalanine peak at 1004 cm-1.”

  Ngarize 等 - 2005 - A comparative study of heat and high pressure indu DOI: 10.1016/j.foodhyd.2004.12.008
• 3400 cm⁻¹ విశ్వాసం 0.9

  “Peak at 3400 cm-1 corresponding to amino-acid group”

  Senthivelan 等 - 2019 - Screening and production of a potential extracellu DOI: 10.1016/j.btre.2019.e00344
• 1003 cm⁻¹ విశ్వాసం 0.9

  “Intensity of phenylalanine band at 1003 cm-1.”

  Wang 等 - 2021 - Effect of high intensity ultrasound on the structu DOI: 10.1016/j.ultsonch.2021.105808
• 3284 cm⁻¹ విశ్వాసం 0.8

  “Derived from these components.”

  Luan 等 - 2020 - Spectral characteristics on increasing hydrophilic DOI: 10.1016/j.saa.2020.118350
• 1079 cm⁻¹ విశ్వాసం 0.8

  “Band at 1079 cm-1 attributed to oxidation of lateral chains and methionine.”

  Boutiuc (Haulica) 等 - 2020 - The Comparative Study of the State of Conservation DOI: 10.3390/ma13214766
• 1651 cm⁻¹ విశ్వాసం 0.8

  “Highest peak in VIP scores associated with protein conformations and amino acids.”

  Wang 等 - 2017 - UV-Vis and ATR-FTIR spectroscopic investigations o DOI: 10.1371/journal.pone.0182161
• 1706 cm⁻¹ విశ్వాసం 0.8

  “Assigned to C=O stretching vibration in NpSRII with histidine.”

  Yaguchi 等 - 2022 - Near-Infrared Activation of Sensory Rhodopsin II M DOI: 10.3389/fmolb.2021.782688